Kitchen Specials

Appetizers

Thai Samosa

$900

Puff pastry stuffed with chicken, curry, diced potatoes, peas and carrots.
Lamb Satay

$1000

Marinated lamb with Thai curry served with peanut sauce and fresh cucumber salad.
BKK Poststickers

$800

Pork and vegetable with sesame soy dipping sauce.
Noodle Lettuce Wrap

$900

Crispy egg noodles, tofu, onions, bean sprouts tossed with aromatic tamarind sauce. Served with romaine leaves.

Salads

Angry Prawns

$1300

Southeast Asia style grilled prawns with aromatic herbs served with spicy lime vinaigrette.
Ahi Tuna

$1500

Lightly Seared Ahi Tuna, onions, cilantro and bell peppers in ginger sesame soy dressing.
Salmon

$1500

Grilled salmon, fresh mango, lemongrass, kaffir lime leaf, red lion, cilantro and cashew nuts in spicy lemongrass dressing.
Spicy Calamari

$1500

Grilled calamari red onions, cucumbers, green onions and cilantro with spicy lime dressing.
Spicy Eggplant

$1300

Grilled eggplant, prawns, mushrooms, lion, bell peppers, cilantro and coconut flakes in spicy chili lime dressing.

Extraordinary Dishes

Includes salad, jasmine rice or substitute brown or sticky rice for $1

Lamb Stew Curry

$2100

Slow cooked lamb, kaffir lime leaf in green curry chili coconut sauce.
Honey Duck

$2000

Roasted duck in honey glaze served over steamed mixed vegetables with spicy black soy dipping sauce.
Three Taste Salmon

$1800

Deep fried salmon topped with onions, bell peppers, carrots and fresh chili, in three flavors and tamarind sauce.
Country Chicken

$1500

Sautéed crispy chicken with cashews, chiles, onions, garlics and bell peppers in homemade honey-ginger sauce.
Lemongrass Chicken

$1400

Stir fried chicken, coconut milk, lemongrass, onions, celery, mushrooms, tomatoes, bell peppers, carrots and chiles (Tofu version available )
Choo-Chee Tofu

$1400

Japanese tofu (lightly battered) served over traditional Choo-Chee red curry
Asian BBQ Steak

$2100

Thai style grilled New York steak marinated with chili peppers and soy sauce.
Holy Basil(Lamb or Duck)

$1900

Wok-fried, Thai basil, fresh chili, bell peppers, onions, carrots, green beans, zucchini, bamboo shoots and mushrooms with brown garlic sauce.
Whole Trout

$1800

Deep fried whole trout fillet topped with fresh mango, lemongrass, onions, cilantro and cashew nuts with chili-herb-lime dressing.
House Teriyaki Chicken

$1500

Chicken, steamed mix vegetables with teriyaki sauce.
House Teriyaki

$1800

Salmon, steamed mix vegetables with teriyaki sauce.

Delicious Thai Food from Thai House

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